Looking for a way to bring notes of summer, and tropical days to your cold winter days? Then try making a meal with those types of flavors!
Carne Asada is the perfect recipe for the job!
You can either brave the cold and fire up your grill or just stay indoors and use your stove top.
Serve it with some Mexican street corn, or with chips and salsa.
Whichever way you cook and consume this recipe, you are sure to be transported to some beach somewhere.
What’s even better is this recipe can be prepped the morning before you need to serve it. It only takes 14-20 minutes to cook which makes the perfect meal for a busy weeknight.
Prep Time: 2 hours
Cook Time: 20 minutes
Be sure to use our very own, Oak Barn Beefs Nebraska Raised, dry aged skirt steak! Great for the grill or marinating and comes out with mouthwatering flavor every time! It is the perfect steak for this recipe.
Now enjoy cooking up this easy and delicious meal sure to remind you of those summer days!
This recipe by Beef, It's What's For Dinner is to die for! You can cook it in 30 minutes or less - no kidding. Give it a try and let us know what you think -
While Shepherd's Pie hasn't always been a favorite around our house, it definitely is now! We didn't grow up eating this meal but after trying it this past week - we are hooked and Shepherd's Pie will be on our menu a lot this winter.
Make it with Oak Barn Beef's Best Dry Aged Ground Beef!