If you love premium beef and steaks to your doorstep from online, this is the option for you. A Beef Box Subscription has many benefits, including:
- QUALITY BEEF TO YOUR DOORSTEP.
- EXPERIENCE NEW CUTS.
- CUSTOMIZED TO YOUR HOUSEHOLD.
- KNOW YOUR FARMER. KNOW YOUR SOURCE.
- OPT OUT AT ANY TIME - NO QUESTIONS ASKED.
Our Beef Box Subscription is something you have to do one time, and then it is on autopilot. You can subscribe to how many pounds you’d like and choose a frequency of how often you would like it.
Before the first Monday of the month, we will email you asking for any special requests for the month and let you know what we cuts we have planned to send you. If you want to make any changes to what we are planning, you can email us back and we will readjust! Then, you are DONE! A premium, box of beef is sent to your doorstep.
EXPERIENCE NEW CUTS:
When you first sign up, Hannah will email you asking you to fill out a form that tells us more about your household, your cooking preferences, and any other information we should know. This helps us curate the box specifically to what you like! If you are open to new cuts, we will send you different things to try. Flank Steak, Skirt Steak, or Flat Irons are some of our favorite cuts, but they are not widely known! Some of our customers have never tried these before switching to Oak Barn Beef and now they are a household favorite in their houses too!
CUSTOMIZED TO YOUR HOUSEHOLD
Like we said, when you first sign up, Hannah will email you asking you to fill out a form that tells us more about your household, your cooking preferences, and any other information we should know. This helps us curate the box specifically to what you like! If your family really likes to grill premium steaks, we will pack your box with Ribeyes & T-Bones. If you are more quick & convenient meals, we know to send fajita meat or ground beef.
KNOW YOUR FARMER. KNOW YOUR SOURCE.
With almost 2 million farms in the USA and about 80% of these being small farms and being family owned, there’s no better reason for you to buy directly from these farmers. Farmers, like us here at Oak Barn Beef, have been doing this for years. We are family owned and this type of farming has been in our family for over 5 generations now. We take pride in how we raise and produce cattle and take many steps to even make sure our beef is the best dry aged beef you’ll taste.
Here are the very many reasons you should buy directly from farmers:
OPT OUT AT ANYTIME. NO QUESTIONS ASKED.
With any subscription, the thought “but what if I won’t need it next month?” comes to mind. Some months you won’t eat as much beef as other months. That is fine! Just email us and let us know you are going to pass this month, and we will check back in with you next month to see if you’re ready for more beef then. No penalties, no questions asked.
There are a lot of reasons we think the Beef Box Subscription is the best item we offer. Become a subscriber today! Click this link.
Draining the grease from ground beef should be an easy task, but somehow it always ends up being a huge pain in the rear. I set out to research the best ways to drain grease from ground beef.
Dad goes on pasture checks twice a day to check on cows and calves. I went with him yesterday and compiled these videos of what we look for when we are doing checks.
This week I decided to do a little bit of the background on how shipping day looks and how we ship our family farms beef directly to consumers across United States!
To give you a little background we ship once a week on Mondays - to ensure that the product doesn't sit over the weekend and get stuck at UPS. It can potentially thaw, so we try to avoid the weekends at all costs. We use some: