DEPOSIT: Tenderloin Roast Holiday Preorder

Reserve Your Tenderloin Roast – $50 Deposit

Make your holiday meal extra special with an Oak Barn Beef Tenderloin Roast—incredibly tender, rich in flavor, and worthy of the center of your table.

Tenderloin is one of the most prized cuts of beef, known for its buttery tenderness and elegant presentation. Roast it whole for an unforgettable holiday centerpiece or slice it into Filet Mignon steaks for a meal everyone will remember.

Our Tenderloin Roasts come from premium beef raised on our Nebraska family farm and are dry-aged to develop exceptional flavor and tenderness.

Preorders are now open until November 25th. Availability is limited, so we recommend reserving yours early. They are expected to be ready to ship by December 7th.

What You're Reserving

This $50 deposit reserves one Oak Barn Beef Tenderloin Roast in your selected approximate weight.

• Cut: Tenderloin Roast
• Perfect For: Roasting whole or cutting into Filet Mignon steaks
• Beef: Premium, dry-aged Nebraska beef
• Preparation: Carefully trimmed and ready to cook
• Packaging: Vacuum-sealed for freshness

Final price will depend on the actual weight of your Tenderloin Roast.

A Holiday Centerpiece Worth Celebrating

If there's ever a time to bring out a truly special cut of beef, it's the holidays.

Tenderloin Roast is exceptionally tender and impressive without being complicated. Roast it whole, slice it at the table, and you've got a beautiful centerpiece that's perfect for Christmas, New Year's, Easter, or any gathering worth celebrating.

And if you'd rather enjoy it as steaks, simply portion the tenderloin into Filet Mignons for one of the most tender steak experiences you can serve at home.

How Much Should I Order?

A good rule of thumb is to plan for about 1/2 pound per person when serving Tenderloin Roast as the main course.

Choose your approximate roast weight based on the number of people you're serving. If you'd like generous portions or leftovers, we recommend sizing up.

Pricing: $63.00/pound

Final total will depend on the actual weight of your roast. Shipping costs will be an additional charge.

Payment Info

A $50 deposit is required to reserve your Tenderloin Roast and will be applied toward your final total.

Once your Tenderloin Roast is ready and we know the exact weight, we'll send you an invoice for the remaining balance.

From our family's Nebraska farm to your family's holiday table, this is one of those meals they'll be talking about long after the plates are cleared. 🥩