Collection: Holiday Roasts

Create a holiday meal your family will remember with a premium roast from Oak Barn Beef. Whether you're serving a beautifully marbled Prime Rib or a tender Strip Loin Roast, these exceptional cuts are made for gathering around the table.

Raised on our fifth-generation Nebraska family farm, our cattle are grass-fed and grain-finished before every roast is dry-aged for 14–21 days to develop rich flavor and exceptional tenderness. The result is a centerpiece that's worthy of your most meaningful celebrations.

From Christmas and Easter to Thanksgiving, New Year's, and family gatherings throughout the year, our premium holiday roasts bring steakhouse-quality flavor to your home. Whether you prefer the bold marbling of Prime Rib or the versatility of a Strip Loin Roast that can be carved into elegant slices or cut into New York Strip steaks, you'll find the perfect roast for your occasion.

Make your next holiday meal unforgettable with premium Nebraska beef delivered directly from our family farm to your table.