Oak Barn Beef was featured on a "Five Minute Farmer" Segment with the Ag Grad Podcast. During this conversation with Tim Hammerich, Hannah talked about her experiences growing Oak Barn Beef and where the company is going to go! Take a listen with the link below. Hannah and Tim start their conversation 36 minutes into the podcast.
https://aggrad.com/tackling-tough-questions-about-agtech-with-renee-vassilos-future-of-agriculture/
Enjoy!
We're still in full-on construction mode for our new storefront and beef head quarters in West Point. It's not pretty yet, but we have big plans to transform this space in the next few months.
